Paring knives are multipurpose knives that no cook should be without. It’s convenient, small size allows for use in many food prep tasks, and it is mainly used to peel fruits or vegetables. However, it can also be used for any task that requires more accuracy when cutting foods, such as deveining shrimp or intricate design work. To help choose the perfect ceramic paring knife, here are a few suggestions to get you started from Amazon.
Comparison Table of 4 Best Ceramic Paring Knives in the World
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Top 4 Ceramic Paring Knife Reviews
1. Kyocera Revolution Paring and Santoku Knife Set
The two-piece Kyocera Revolution Paring and Santoku knife set include some of the best knives ever. The 5.5-inch Santoku and the 3-inch Paring knives by Kyocera include a very sharp ceramic blade that is resistant to even the strongest acids, salts, oils, and juices meaning that it will never rust.
They are further very light in weight hence by easy to balance when being used. In relation to this, the handles are highly comfortable to grip thereby reducing fatigue to the hand especially when one is doing a lot of repetitive cutting.
These two knives are a perfect accessory to every kitchen. The Santoku which adopts the style of a Japanese chef’s knife can for instance be used in carrying out different cutting tasks in the kitchen that range from dicing to paper-thin slicing and fine chopping.
This is made possible through its unique features that include a very broad blade and thin tip. On the other hand, the much smaller ceramic paring knife set is best used for shaping vegetables and fruits, peeling, and cutting.
The main benefit of owning this kitchen knife set is that, unlike the stainless steel knives, the ceramic ones never rust or even adapt to a different state after being used for a while.
Their handles are also very comfortable to grip and control while in use thereby making them very easy to use. Both the Santoku and the Paring knife blades by Kyocera are as sharp as a razor and what makes them really perfect is that they have the capability of maintaining the same levels of sharpness 10 times more than the ordinary stainless steel knife.
More importantly, is the fact that the knife set has a 5-year warranty against any workmanship or material defects.
Some of the key maintenance regimes of the Kyocera Revolution Paring and best Santoku knife set includes washing them by hand and using them on either plastic or wooden cutting board.
Being made of ceramic blades, the knives have to be strictly sharpened using diamond wheels. Therefore, a Kyocera electric best ceramic knife sharpener should be used.
Alternatively, one may choose to mail the knife back to Kyocera for free sharpening. The reason why the diamond wheels and belts are used in sharpening is that they are the only materials that are harder than Zirconium Oxide which is used in the manufacture of ceramic blades. One can then get their knife shipped back to them within a period of 7 to 10 days. or wooden cutting boards.
This set of Santoku and the paring knife is currently retailing for less than $100. Upon purchase, the ceramic knives are elegantly packaged in a black box.
If you have always wanted to increase the efficiency of your kitchen cutting tools, then, these two are the perfect solutions for your problems for even Ming Tsai, an Emmy-winning Chef attests to having been highly impressed by their performance.
- Extremely sharp
- very light
- Very durable handle
- Come with the box that allows you to stack them easily
- Very sharp that it can cut your fingers
2. Shenzhen Kitchen 3-piece Ceramic Knife Set
The Shenzhen 3-piece Ceramic Knife Set includes a 6″ chef’s knife, a 4.8″ slicing knife, and a 3.2″ paring knife. The 6″ chef’s knife is perfect for the general cutting of meats, fruits, and vegetables, while the 4.8″ slicing knife is perfect for slicing larger fruits and vegetables. The 3.2″ paring knife is perfect for peeling and cutting thin slices, as well as cutting smaller fruits and vegetables.
Read More: Wusthof Gourmet Paring Knife Set
The ceramic blades for all three knives are very durable and are extremely sharp. They require very little maintenance and they are easy to clean with regular dishwashing soap and water and are resistant to stains, odors, and rust.
All knives are also very light and are built ergonomically, which allows users to cut produce and meats with very little effort.
The Shenzhen Ceramic Knife Set is a wonderful option for the home chef who is looking for effective, high-quality ceramic knives to tackle multiple food prep tasks.
- Perfect cutting edge for vegetables
- Good balance
- Very sharp blade
- plastic handle
- Doesn’t have any handle guard
3. Farberware Soft Grip Handle 3-inch Ceramic Paring Knife with Sheath
The Farberware is a ceramic 3” paring knife that comes with an accentuated sheath to protect the blade and to provide safe storage.
Its ergonomic design makes it easy for users to hold, and the handle has a soft, comfortable grip that is sure to impress during prolonged food cutting tasks.
The rounded-tip ceramic blade demonstrates long-lasting durability and provides excellent sharpness, which ensures that there is a perfect, clean cut whether you’re cutting fruit (such as limes, strawberries, or apples), vegetables (such as cucumbers, celery, or tomatoes), or other types of foods (such as using the knife to devein shrimp).
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The blade will not rust, oxidize, or stain due to its ceramic (specifical zirconia) properties. Ceramic blades are harder, stronger, and more durable than steel blades and the Farberware Ceramic Paring Knife with Sheath is also dishwasher safe, which allows for easy cleanup.
- Super sharp
- Looks neat
- The blade arrives with a cool cover
- Plastic handle
- Can’t sharpened
- Useable only 2-3 years
4. CERASHARP 4-inch Ceramic Paring Knife & Peeler Set
This duo comes with handles in a fun, funky green color that is as fun to look at as they are to use. The CERASHARP 4″ Ceramic Paring Knife & Peeler Set makes it easy to first peel fruits or vegetables and then thin-slice them, garnish them, or trim them. Both utensils are extremely sharp and will handle produce and other foods effortlessly.
The blades are durable ceramic, which means that the blades are stain-resistant, won’t retain odors, and won’t rust or oxidize. The peeler is the perfect shape, which allows for minimal waste when peeling produce and it also optimizes safety by keeping fingers out of the way.
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Both are extremely lightweight and have ergonomic handles that are very user-friendly, allowing for comfortable use during both prolonged cutting tasks and short ones.
The 4″ paring knife even comes with an accentuated sheath to protect the blade and to provide safe storage. Overall the CERASHARP 4″ Ceramic Paring Knife & Peeler Set is a great option for the home chef.
Not only these best ceramic paring knives are great for cutting foods when very thin slices are required, but it works wonderfully when used for trimming and adding garnishments as well. The sharpness of the blade is astounding and requires very little effort or pressure to slice foods.
Due to its small, there can be used to cut foods without the use of a cutting board. It is relatively easy to clean by using just regular dish-washing soap and water.
Choosing the perfect paring knife depends on the overall functionality that you expect from your knife. The length of the blade, the material that the blade is comprised of, the sturdiness of the handle, and how the paring knife handles while cutting food will all demonstrate the overall quality of the knife.
You can choose the perfect Shun paring knife depends on the overall functionality that you expect from your knife. The length of the blade, the material that the blade is comprised of, the sturdiness of the handle, and how the paring knife handles while cutting food will all demonstrate the overall quality of the knife.
As always, if you feel our ceramic paring knife review has missed, feel free to drop us a line in the comments below.